Adrian Erese

LIAISON OFFICER at Beyond D' Numbers Consulting Corporation (2025-02 – Present)

Process bank transactions, handle government-related payments, process business permits and certificate renewals, and deliver/collect documents and items to external parties.

• Process bank transactions such as deposits, passbook updates, and other banking activities.
• Handle government-related payments and transactions (SSS, PhilHealth, HDMF, loans, and other requirements).
• Process business permit and certificate renewals in around Metro Manila.
• Deliver and collect documents, cheque, and other items to and from offices, banks, government agencies, suppliers, and other external parties.

PHARMACY ASSISTANT at Botika ni San Pedro (2024-09 – 2025-01)

Check inventory, restock medications and supplies, review for expired medications, and assist with preparing customized medication formulas for specific prescriptions.

• Check inventory, restock medications and supplies, and review for expired medications
• Assist with preparing customized medication formulas for specific prescriptions

ACCOUNTING STAFF/LIAISON OFFICER at AMK Business Outsourcing Inc. (2024-03 – 2024-09)

Document financial transactions, encode and audit client expenses, and prepare compliance reports and permit renewals.

• Document all financial transactions and ensure their accuracy.
• Encoding & Audit all expenses of the client.
• Preparing and submitting compliance reports and handling renewals of permits.

BACK OF THE HOUSE (BOH) at Panda Express (2023-12 – 2024-03)

Prepare and cook food items according to recipes and standards, stock and replenish inventory and supplies, and communicate with staff members and managers.

• Prepare and cook food items according to recipes and standards.
• Stock and replenish inventory and supplies as needed.
• Communicate and cooperate with other staff members and managers.

MAINTENANCE STAFF at FRONTROW Enterprise Philippines (2021-04 – 2023-07)

Follow safety rules and procedures, assess safety equipment, make minor repairs to buildings, and maintain cleanliness.

• Following safety rules and procedures, and assessing safety equipment like fire extinguishers.
• Making minor repairs to buildings, such as fixing doors or drywall, and keeping floors clean.

KITCHEN STAFF - FRYER at BonChon Chicken (2019-08 – 2021-03)

Prepare food for frying, monitor fryer operations, maintain deep fryer equipment, and follow food safety guidelines.

• Preparing the food for frying, watching the fryer to ensure the food does not overcook, and maintaining the deep fryer to ensure it is operating correctly and safely.
• Follow food safety and sanitation guidelines and procedures.

Bachelor of Science in Marine Transportation – West Bay College (2015 – 2020)