Jayson Lim

Culinary Trainee

Talent

KangarMember since 22 Mei 2026

Basic food preparation techniquesIngredient handling and organizationKitchen cleanliness and hygiene practicesTime management and efficiencyTeamwork and communicationFast learner with strong adaptabilityMicrosoft WordMicrosoft PowerPoint

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Basic food preparation techniquesIngredient handling and organizationKitchen cleanliness and hygiene practicesTime management and efficiencyTeamwork and communication

Tentang

A disciplined, hardworking, and fast-learning culinary trainee seeking an internship opportunity in the food industry. Has basic skills in food preparation, preparation of raw materials, and kitchen cleanliness. Interested in gaining real experience in the food industry through industrial training.

Pengalaman

Kitchen Assistant at MITEC (2025-04 – Present)

Part-time kitchen assistant supporting food preparation and service operations at various events.

Assisted in the preparation of daily cooking ingredients
Maintained cleanliness and hygiene of the kitchen and cooking equipment
Arranged raw materials and food stock
Supported food packaging operations
Assisted in basic Food & Beverage (F&B) service, including serving and customer interaction

Kitchen Assistant MITEC at Matta Fair (2025-04 – 2025-04)

Kitchen Assistant MITEC at MIA Conference (2025-05 – 2025-05)

Kitchen Assistant MITEC at MIHAS 2025 (2025-09 – 2025-09)