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Puteri Syura

Puteri Syura

Restaurant Crew/Food Service Crew

Bakat
MYAhli sejak 7 September 2026
Food ProcessingAttention to Detail
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Food ProcessingAttention to Detail

Tentang

Self-motivated and assertive, known for my attention to detail, and a very well-organized and goal-oriented person. I am a team-oriented individual who can interact effectively with diverse groups of people and maintain a positive and professional attitude. I am incredibly motivated to develop my skills and grow professionally.

I am reliable, hard-working, and eager to learn about new things to improve my skills and abilities. I am excited to broaden my knowledge and abilities and contribute as a valuable asset to your company.

Pengalaman

Restaurant Crew/Food Service Crew at Ayam Gepuk Ganas (2025-08 – Present)

Worked as a waiter and cashier, handling customer orders, preparing meal sets, preparing raw ingredients, cutting ingredients, frying, and cooking food. Assisted with raw material stock management, maintained the cleanliness of equipment and work areas, and handled food in accordance with hygiene and food safety practices. Interacted with customers and contributed to ensuring smooth restaurant operations.

Internship at Jabatan Kesihatan Negeri Kedah (JKN) (2024-02 – 2024-07)

  • Assisted with tasks related to food safety and hygiene, as well as learned the procedures for registering food premises for certifications such as MeSTI, BeSS, and GMP.
  • Assisted in the management and preparation of samples and learned procedures for sample handling, storage, and analysis.
  • Participated in visits to factories and food premises for hygiene and food safety inspections and to ensure compliance with established requirements.
  • Assisted with the registration of food premises seeking relevant certifications, recorded information, and prepared documents and reports.
  • Ensured all tasks were carried out in accordance with established hygiene and safety procedures.

Pendidikan

Diploma in Food Technology – Politeknik Tun Syed Nasir Tun Syed Ismail (2025 – 2026)

Sijil Kemahiran Malaysia (SKM) in Certificate in Food Processing and Quality Control – Kolej Komuniti Arau (2023 – 2024)

Sijil Pelajaran Malaysia (SPM) – SMK Muadzam Shah, Kedah (2021 – 2021)

Kemahiran

Restaurant Crew/Food Service Crew

Ulasan