Executive Chef - 20+ job offers

Hyatt Regency

Organization- Hyatt Regency Lagos, Ikeja Summary We are looking for Executive Chef to join our pre-opening team at Hyatt Regency Lagos Ikeja Expected to open 2026, Ideally situated in the tranquil GRA neighborhood and just minutes from Murtala Muhammed International Airport, Hyatt Regency Lagos Ikej

_JOB OPENING:_ Executive Chef_ _Location:_ Ugbowo, Benin City _Industry:_ Hospitality / Hotel _Requirements:_ Minimum qualification: B.Sc, HND, Professional Culinary Certificate. Experience: 5-8 years experience as Executive Chef Age Bracket: Matured Other Qualities: Must be able to direct and manag

EXECUTIVE CHEF Job Summary:We are looking for an experienced and creative Executive Chef to oversee kitchen operations, manage kitchen staff, maintain food quality, and ensure excellent dining experiences. Responsibilities Plan and create menus and new dishes. Supervise and train kitchen staff. Ensu

About The Role The Executive Chef is responsible for overseeing all culinary operations within the hotel, ensuring the highest standards of food quality, creativity, hygiene, and guest satisfaction. This role leads kitchen teams across multiple outlets, maintains brand standards, drives financial pe

Plan and develop menus and recipes. Supervise chefs, cooks, and other kitchen staff. Oversee daily kitchen operations. Ensure food is prepared to high standards of quality, taste, and presentation. Monitor food hygiene, safety, and sanitation standards. Manage food inventory and ensure ingredients a

Lead the culinary team to ensure high food quality and smooth daily service Pay: ₦180,000.00 - ₦220,000.00 per month Work Location: In person

Philban Consulting Limited

Job Summary The Executive Chef is responsible for the overall management and leadership of the hotel's culinary operations, ensuring the highest standards of food quality, presentation, hygiene, innovation, and guest satisfaction. The role oversees all kitchen operations, including restaurants, bars

Samsung Heavy Industries Nigeria

Never Miss a Job Update Again. We have started building our professional LinkedIn page. Company: Location: Nigeria State: Job type: Full-Time Job category: Samsung Heavy Industries Nigeria (SHIN) is a key player in Nigeria’s oil and gas and maritime industries, serving as the prime African subsidiar

ISMIRA AGENCY actively recruiting for position EXECUTIVE CHEF for VIKING OCEAN CRUISES! The Executive Chef ensures the efficient operations of all food production areas, by consistently analyzing the food production quality & cost, keeping within budget & monitoring time management. He/She i

ISMIRA Agency actively recruiting for CULINARY (GALLEY) POSITIONS for VIKING OCEAN CRUISES! OPEN POSITIONS: EXECUTIVE CHEF CHEF DE CUISINE CHEF DE PARTIE SOUS CHEF COOK ASST COOK UTILITY CLEANER WHY IS IT COOL TO BECOME A VIKING? Paid flights to and from the ship Legal employment based on 10-hour wo

Job Description The executive chef is responsible for providing strategic leadership and overall management of all culinary operations within the superior luxury hotel. The role oversees menu development, food quality, kitchen operations, food safety, cost control, staff development, and culinary in

JOB DESCRIPTION Residential Steward Reports To: Executive Chef Location: Residence Role Overview The Residential Steward is responsible for maintaining the cleanliness, organization, presentation, and day-to-day hospitality standards of the residence. The role exists to ensure that the home operates

Role Summary Responsible for preparing authentic Korean meals for expatriate staff and management, ensuring high standards of hygiene, food quality, and menu planning. Key Responsibilities Plan, prepare, and present authentic Korean meals (breakfast, lunch, and dinner). Manage daily kitchen operatio

Job Summary We are looking for a creative and experienced Executive Chef to lead our culinary team and deliver exceptional dining experiences. Key Responsibilities Lead and supervise all kitchen operations. Develop and maintain high-quality menus. Ensure consistency in food quality and presentation.

Job Description Job Title: Executive Chef Department : Kitchen/Food & Beverage Reports To : Managing Director Job Summary The Executive Chef is responsible for overseeing all kitchen operations, ensuring the preparation and delivery of high-quality food, maintaining food safety and hygiene stand

WE ARE HIRING!Executive Chef Location: Kwale, Delta State A premium hospitality lounge with three-star hotel standards in Kwale, Delta State, is seeking to recruit an experienced, innovative, and results-driven Executive Chef to lead our culinary operations. Key Responsibilities Lead and manage all

RESPONSIBILITIES Cook delicious quality meals Ensure quality plating Oversee daily restaurant and kitchen operations to ensure smooth and efficient service. Supervise both front-of-house and back-of-house teams. Prepare and supervise food production according to approved recipes and company standard

Job description Job Type: Full-time Job Description Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food & Beverage? Then why not embark on a culinary journey with us at the Radisson Hotel Group to Make Every Moment Matter! where our guests

Job description Company Description: Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95 countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I

Radisson Hotel Group

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at th