Executive Chef - 16+ job offers

The Head Chef at Avanti Restaurant is responsible for overall culinary operations, leading kitchen staff, maintaining strict quality control, and ensuring consistent execution of standard recipes and presentation. Key duties include managing inventory and minimizing waste to meet food cost targets,

BOLTON WHITE GROUP

Job Description The Executive Chef is responsible for overseeing the entire culinary operation, ensuring exceptional food quality, presentation, and service. Responsibilities Key responsibilities include: Menu Development: Designing innovative, high-end menus that align with the hotel’s brand and gu

Hilton Garden Inn Hotel

Job summary Hilton Garden Hotel seeks a highly experienced, talented and innovative Executive Chef/ Chief Chef to lead its kitchen operations, deliver exceptional cuisine and improve customer satisfaction and profitability. Min Qualification: OND Experience Level: Senior level Experience Length: 5 y

Job summary We are seeking an experienced and professional Chef to join a household in Lagos. The ideal candidate will be responsible for preparing a wide range of local and intercontinental dishes, maintaining high standards of kitchen hygiene, and ensuring meals are tailored to employer preference

Job summary The Executive Chef will oversee the entire kitchen operation, develop menus, manage kitchen staff, maintain food quality, control costs, and ensure that all meals meet the establishment’s standards. Min Qualification: HND Experience Level: Entry level Experience Length: 2 years Language

Job summary We are seeking an experienced, creative, and highly organized Executive Chef to oversee all kitchen operations, develop menus, manage kitchen staff, and ensure the consistent preparation of high-quality meals. The successful candidate will be responsible for maintaining food quality and

Hilton Worldwide

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As an Executive Chef, and success of all hotel culinary operations – you’re spreading the light and warmth of hospitality by d

Job Description: Executive Chef Job Summary We are seeking an experienced, creative, and highly organized Executive Chef to oversee the hotel's kitchen operations, menu development, food preparation, and kitchen staff. The successful candidate will ensure high food quality, excellent presentation, c

Job Summary We are seeking an experienced, creative, and highly organized Executive Chef to oversee all kitchen operations, develop menus, manage kitchen staff, and ensure the consistent preparation of high-quality meals. The successful candidate will be responsible for maintaining food quality, con

Established in 2009, Efezi Southsea Nigeria Limited is a hospitality consultancy firm specializing in providing expert services to small and medium-sized hotels. We are recruiting to fill the position below: Job Title: Male Executive Chef Location: Ikeja - Lagos Job Summary Candidate must be able to

Job Summary Candidate must be able to read and writethis isuseful because the role involves recipes, requisitions, inventory records, menus, reports, costing, and kitchen documentation. A strong candidate should ideally demonstrate excellent culinary skills, leadership ability, menu development, foo

Chef Job Description (Head / Executive Chef) Role Overview: Leads the kitchen team, manages overall culinary operations, and ensures menu quality, food safety, and cost control. [1, 2, 3] Key Responsibilities: Plan and engineer menus, balancing food costs, profit margins, and seasonal ingredients. H

HOTEL RECRUITMENT – ABUJA Position: Executive Chef (Nigerian Cuisine) A reputable hotel in Abuja is seeking an experienced Executive Chef to lead its kitchen operations and deliver high-quality Nigerian cuisine. Requirements: Minimum of 2 years’ experience as an Executive/Senior Chef. Strong knowled

HOTEL RECRUITMENT – ABUJA Position: Executive Chef (Nigerian Cuisine) A reputable hotel in Abuja is seeking an experienced Executive Chef to lead its kitchen operations and deliver high-quality Nigerian cuisine. Requirements: Minimum of 2 years’ experience as an Executive/Senior Chef. Strong knowled

Virginia Museum of Fine Arts

Some galleries are temporarily closed due to our expansion and renovation project. We're open 365 days a year. General admission is always free. Some galleries are temporarily closed due to our expansion and renovation project. We're open 365 days a year. General admission is always free. Some galle

Abut the Role Our Restaurant is seeking a creative and accomplished Executive Chef to lead the culinary direction of their upscale fine dining restaurant in Onitsha. This role is responsible for all aspects of kitchen operations from menu development and cost control. You will be expected to maintai