Food Science and Technologist(MNIFST)
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Abu Sunday Ojima is a youth under the age of 30 with a reputation of working with organisations that enforce disciple, time management, diligence and other attributes employers of labour are looking for. Abu has an academic performance of 74 percent with letter of recommendation from previous and present employees. I am passionate about the Food industry, the industry that hold the key to every nation development
Started my journey in the Food industry with Oluwanishola Bakery where I did my SIWES, while managing Great Grace mill. I proceeded to Alesbury and then Honeywell before proceeding to working with Nigerian Army during my service years and subsequently as a contract staff as a Food supply clerk
