HUMAN RESOURCES/ ADMINISTRATIVE HEAD at clasam Schools (2021-01 – Present)
- Overseeing the day-to-day activities of the school
- Promoting effective communication within and outside the school i.e., Communications to Staff, Parents, Vendors, and other external stakeholders
- Attending to incoming and outgoing correspondence
- Scheduling, conducting interviews and contacting candidates as needed.
- Ensuring the update of the school's database for staff and students
- Creating, reviewing, and implementing school policies and procedures
- Gathering payroll data and reports
- Ensuring all vehicles are in good working condition and particulars are updated and renewed without delay.
- Managing expectations from parent
- Attending to reports from all departments.
- Responding to employee's inquiries
- Conflict Resolution which includes addressing of critical issues in a tactful manner
HOME ECONOMICS / FOODS & NUTRITION TEACHER at Redeemer's Floodgate College (2016-11 – 2020-01)
- Taught Home Economics in Junior Secondary classes and Food & Nutrition, Catering Craft, Home Management in Senior Secondary Classes
- Management of the Home Economics laboratory
- Dining Hall Mistress- Ensuring compliance to food safety and good hygiene among students.
- Coordination of the gender assembly and ensured good etiquette amongst students i.e., walking, sitting, eating etc.
- Prepared lesson outlines and plans in assigned subject areas.
- Guide and mentored students in Junior and Senior classes.
- Supervision of the non-academic staff and member of the exam committee
- Year tutor for Year 9 students
- Coordination and organization of the year party
- Coordinated the Home Maker's club successfully.
- Preparing students for external examinations
SUBJECT TEACHER / LABORATORY MANAGER at Honey Land College (2014-09 – 2016-10)
- Taught Home Economics, Home Management, Civic Education and Foods & Nutrition at Junior and senior classes
- Laboratory Manager
- Preparing students for external examinations
- Conducted practical classes for the students and ensured safety.
- Preparing students for Interschool competition
- Mentored Students in Junior and Secondary classes
- Prepared lesson outlines and plans in assigned subject areas.
- Organized the staff get together/party for all students.
SUBJECT TEACHER at FEDERAL GOVERNMENT GIRLS' COLLEGE, GUSAU (2014-12 – 2014-08)
- Teaching Home Economics/ Foods & Nutrition to junior and senior secondary students.
- Laboratory Management
- Preparing students for external examinations
- Prepared lesson outlines and plans in assigned subject areas.
SUBJECT TEACHER/ LABORATORY MANAGER at AJUMONI SENIOR SECONDARY SCHOOL (2008-02 – 2008-08)
- Teaching Home Economics/ Foods and Nutrition to junior and senior secondary students.
- Laboratory management.
- Preparing students for external examinations.
- Prepared lesson outlines and plans in assigned subject areas.
RECEPTIONIST at INFINITY HOTELS (2007-05 – 2007-10)
Internship
- Receiving visitors at the front desk by greeting, welcoming, directing and announcing them appropriately
- Answering screening and forwarding incoming phone calls
- Ensure reception area is tidy and presentable, with all necessary stationery and material (e.g., pens, forms, and brochures)
- Maintaining diaries and arranging appointments.
- Typing, preparing, and collating reports.
