Cynthia Chiagozie

A dedicated and detail-oriented Food Science and Technology graduate with a strong background in food chemistry, microbiology, processing, and quality assurance. Skilled in applying scientific and technological principles to develop safe, nutritious, and innovative food products. Experienced in product formulation, and food safety management systems.

Passionate about ensuring high standards of quality, safety, and sustainability in food production. Adept at problem-solving, teamwork, and maintaining compliance with industry regulations. Eager to contribute technical expertise and creativity to a dynamic organization in the food manufacturing or research sector.

Industrial Training / Internship Practice at Km21, Okigwe-Afikpo Expressway Onuaku Industrial City (2023-11 – 2024-11)

Major Achievement: Gained practical experience in food safety inspection and regulatory compliance.

• Assisted in laboratory testing of food samples for contaminants and spoilage.
• Observed labeling verification and food certification processes.
• Developed an understanding of national food standards and quality control systems.

HND in Food Science and Technology – Akanu Ibiam Federal Polytechnic Unwana (2020 – 2025)

WASSCE – Comprehensive secondary school umuezeala ogwara (2013 – 2018)