Pastry chef
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I am an oriented pastry chef with over 7 years of experience in the industry
My career aim is to be known as one of the most renowned bakers in the whole world. I aspire to be expert in baking pastries, sweets, pies and cakes with both decoration that will fill every soul who has penchant for sweet treats. I have grand taste in making mouth-watering fillings, toppings and icing that will satiate cake lovers.
I am also very skilled in adorning cakes with unique embellishments to make my products look more palatable and irresistible. I have been baking since I was 15 years and I believe this is what I am here for if given the opportunity, I will dedicate my time, skills and passion in baking cakes and other pastries that will make the company globally recognized.
Advanced level NABTEB certificate in catering and Hotel Management
Olevel NABTEB certificate in Catering and Hotel Management
Government technical college Ado-soba.
Government technical college Ado-Soba.
Phisa nursery and primary school.