General Manager. (an experienced hospitality professional with nearly two decades of expertise in restaurant and food service management).
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Energetic and results-driven hospitality professional with extensive experience in restaurant and bakery operations management. Skilled in leadership, customer service, team training, stock control, and sales analysis with a strong track record of improving operational efficiency and customer satisfaction.
Restaurant Manager at Folixx (2021-01 – 2022-12)
General Manager at Pizza 'N' Pastries (2017-01 – 2021-12)
Managed restaurant and bakery operations
Restaurant Manager at Golden Oriental (Chinese Restaurant) (2015-01 – 2016-12)
Restaurant Manager at Winny's Meals on the Move (2013-01 – 2015-12)
Assistant Restaurant General Manager at KFC (Devyani Int. Nig. Ltd) (2011-01 – 2013-12)
Assisted in managing restaurant operations for KFC
Restaurant Manager at Charcoal Foods & Entertainment Ltd (2010-01 – 2010-12)
Kitchen Manager at Regent Int. School Abuja (Drumstix Food & Investment) (2009-01 – 2010-12)
Managed kitchen operations for school
Operations Manager at Lunch Box Foods (2008-01 – 2008-12)
Shift / Assistant Manager at Food Concepts & Entertainment Ltd (2003-01 – 2008-12)
Managed shift operations and assisted in general management
National Diploma (ND) in Accounting – Lagos State Polytechnic
General Certificate Examination (GCE) – St. Anthony's Grammar School
First School Leaving Certificate – St. Mary's Anglican Primary School
