Quality Control Manager
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A Self-motivated and Hardworking Engineer willing to achieve set goals. Highly informative in Production, Separation Processes, and Control Systems, with a wide knowledge of Quality Control Analysis, Information Technology, Computer Programming, Hardware Installation, Simulation Processes, and Power Plant Water Analysis. Ability to modern Natural-Gas-Liquids Fractionation, Gas Gathering, Piping, and Different-Stage Plants using Software Programmes.
Good knowledge of Leadership.Managerial Responsibilities and Industrial Safety. Acceptable experience as a marketing executive of FMCG with Indomie Noodles
In charge of CEM 1 and CEM 11 Quality Standard results and ensuring total control on the Blaine, XRF, XRD, and Particle analysis of Raw Meal, Kiln Feed, Hot Meal, Clinker, and Cement. Checking the moisture content of the samples including Schist (Mixed Grade), Gypsum, High-Grade Limestone, Clay, Laterite etc. And the quality of diesel, Low Pour Fuel Oil, Power Plant Water analysis, Free lime etc.
Search, selection, specification, analysis of raw materials and fuel. Raw Mix design creation should reflect individual raw material costs, production costs (principally drying, grindability, and burnability), and product quality. Selective mining of limestone.
Pre-blending of raw materials and blending of kiln feed to minimize chemical variation into the kiln. Process control involves raw meal chemistry and fineness, clinker free-lime, proportioning of clinker and gypsum, and fineness of milled cement. Chemical analysis and physical testing of cement to confirm and certify compliance with the specification.
Quality assurance and certification of shipped cement. Investigation and solution of process and product quality problems.
Supervision and ensuring that Company’s target is achieved. Showing good understanding between the junior staff and management, and creating productive plan to help achieve the company’s mission statement and vision. Achieving the shift targets and encouraging corporate planning and right working environment in achieving results.
Handling the marketing unit of the location assigned to me and controlling the grassroots marketing. Creating operations that enhances marketing advantage and dominion with the company products by technically exposing the products’ advantages.
Second Class Lower Honours (1999 – 2005)