Joost Benthem

Native Dutch speaker with strong English proficiency and extensive experience in writing, communication, documentation, administration and independent project management. Experienced in working accurately, following procedures, managing information and operating independently in remote and self-directed environments. Broad familiarity with Dutch language variations, regional accents and communication styles throughout the Netherlands.

Founder & Researcher at Deep Real (2020-01 – Present)

Long-term research and writing project based on a large personal multimedia archive of screenshots, digital data, texts, images and online interactions collected between 2020 and 2023.

• Research, documentation and archiving of large volumes of digital material.
• Writing and analysis focused on online communication, digital culture, media and contemporary society.
• Independent management of a long-term research project.

Founder & Creative Producer at Free Art (2012-01 – Present)

Independent project and platform exploring alternative models for the creation, distribution and circulation of art.

• Project development, communication and public engagement.
• Ongoing investigation into ownership, value, access and exchange.
• Development of partnerships with cultural institutions, galleries and independent initiatives.

Founder & Creative Producer at Wonderbars (2013-01 – 2020-12)

Founded and operated an independent food brand producing handmade vegan snacks distributed through festivals, markets, cultural venues, hospitality locations and corporate offices.

• Responsible for product development, branding, communication, sales, logistics, administration and event organisation.

Night Auditor & Receptionist at Vondel Hotels (2009-01 – 2013-12)

Night reception, financial audits, administrative processing and guest services.

• Independent responsibility during night shifts, ensuring accurate financial closing procedures and operational continuity.

Receptionist & Night Auditor at Hans Brinker Hotel (2006-01 – 2009-12)

Reception, reservations, guest communication, administration and night audits in a high-volume international hospitality environment.

Food & Beverage Employee at Museum Boijmans Van Beuningen (2005-01 – 2006-12)

Customer service, hospitality operations and event support within a major cultural institution.

Barista at Urban Espresso Bar (2004-01 – 2005-12)

Coffee preparation, customer service and daily café operations.

Workshop Assistant New Media at Academy Minerva (2002-01 – 2003-12)

Technical support for students and staff within the New Media department.

• Assistance with equipment, software and workshop facilities.

HBO in Fine Arts, Design & New Media – Academy Minerva Groningen

VWO / Atheneum Diploma – Stedelijke Scholengemeenschap Roermond