50% of professionals earn between $43,300 - $62,300 NZD
The median salary is $51,200
The average salary for a Pastry Chef in New Zealand is NZD 43,300 - NZD 62,300 per year in 2026. The median salary is NZD 52,800 per year, based on 268 active job listings.
The cities with the most Pastry Chef job opportunities in New Zealand are Auckland, Christchurch, Queenstown, Wellington, Hamilton. Auckland leads with 48 job openings.
Leading employers for Pastry Chef roles in New Zealand include Foodstuffs, Amisfield, The Glen Hotel Pty, Foodstuffs NZ, Foodstuffs North Island.
Explore 268 Pastry Chef job listings in New Zealand on BeBee, or check our salary calculator for a personalized estimate.