Arun Ramakrishnan

Passionate and industrious culinary professional with outstanding kitchen management skills and 5 years of experience. Possess excellent communication, interpersonal, and creative skills that establish rapport with clients from diverse cultures. Able to thrive in high-pressure environments and bring excellent food preparation and organizational

I skills to drive results.

ASSISTANT CHEF

Burger Bros (Al Sarooh Al Mutakamlla) Muscat. Oman

2018 - Present

Check order slips in order to determine quantity and type

Prepare orders by assembling burgers, and frying potatoes

Measure ingredients according to set recipes

Operate cooking and grilling equipment and ensure it runs properly

Monitor cooking and grilling times, and set gauges accordingly

Stock and restock workstations as and when necessary

Ensure that prepared food meets quality standards

Oversee food rotation and inventory work

SANDWICH MAKER

Arya Falooda world, Thalassery. Kannur

2017 - 2018

Cut and chopped vegetables and meats in preparation for cooking

Assembled sandwiches and burgers according to recipes

Cleaned and sanitized kitchen surfaces, including floors and counters

BBA

IC UNIVERSITY

2017 - 2020

PLUS TWO

GHSS Palayad

2015 - 2016