Bartender - 191+ job offers

Gainstrong Careers

Job des cription: Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits. Qualifications: High school graduate or equivalent With experience in bartending Willing for shifting schedule Taguig BGC Benefits: Free meal Overtime pay 13 month pa

Filinvest Group

Filinvest Hotel: Quest Plus Conference Center Clark - Firehouse The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages while delivering exceptional guest service. This role ensures beverage quality and consistency, maintains bar cleanliness and inventory, and co

Filinvest Group

FILINVEST COMPANY: Grafik Pinehouse Baguio City Under the direct supervision of the Restaurant Manager/Supervisor, the Bartender is responsible for preparing beverages, delivering excellent services, and ensuring guest satisfaction. Prepare and serve premium alcoholic beverages, cocktails, mocktails

Filinvest Group

Filinvest Hotel: Quest Plus Conference Center Clark - Recado The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages while delivering exceptional guest service. This role ensures beverage quality and consistency, maintains bar cleanliness and inventory, and contr

Filinvest Group

Filinvest Hotel: Quest Plus Conference Center Clark - La Loca The Bartender is responsible for preparing and serving beverages while providing excellent guest service in alignment with the standards of Quest Plus Conference Center Clark and Filinvest Hospitality. The role ensures a welcoming bar exp

Description POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our F&B Service Experts is sk

Greet and interact with guests in a friendly, professional, and welcoming manner. Take drink orders, provide recommendations, and address guest requests to enhance their experience. Ensure timely and accurate delivery of drinks and food orders to guests. Maintain a positive, friendly, and helpful at

Shangri-La The Fort, Manila Shangri-La The Fort, Manila, located within Fort Bonifacio, the former military base and city centre. With 60 storeys, comprising 576 hotel guestrooms, 97 hotel residences and 96 exclusive Horizon Homes, the building is destined to become a Manila landmark. The new hotel

Gainstrong Careers

QUALIFICATIONS MALE/FEMALE COLLEGE LEVEL/SENIOR HIGH SCHOOL OR HIGH SCHOOL GRADUATE (OLD CURRICULUM) MUST HAVE AT LEAST 1-2 YEARS RELATED EXPERIENCE EXCELLENT IN VERBAL COMMUNICATION AND INTERPERSONAL RELATION SKILLS. MUST HAVE BASIC KNOWLEDGE OF BEER, WINE, AND SPIRIT AND MUST BE FAMILIAR WITH DRIN

Filinvest Group

FILINVEST COMPANY: BAKER J In accordance with policies, procedures, and standards of Baker J Co., Under the direct supervision of the Restaurant Manager/Supervisor, the Barista is responsible in preparing beverages, mis-en-place, service, and maximization of guest satisfaction in the outlets. Ensure

Responsible for creating, preparing, serving alcoholic and non-alcoholic beverages. Follow Integrated Food Safety and Standards Completing all opening, closing and hygiene checks. Complete required paperwork including bar transfer, hygiene, laundry, and guest supplies. Complete mis en place before,

Shangri-La The Fort, Manila Shangri-La The Fort, Manila is located within Fort Bonifacio, a former military base and city centre. With 60 storeys high, the complex is comprised of 576 hotel guestrooms and, 97 hotel residences and 98 exclusive Horizon Homes, the high rise building is a Manila landmar

Filinvest Group

The Bartender is responsible for the set up and maintenance of Bar Area. Responsibilities involves Bar set up and operations, beverage preparation, stock inventory and control, guest assistance, security, safety and sanitation. Coordinates, facilitates requisition and replenishment and takes appropr

Shangri-La The Fort, Manila Shangri-La The Fort, Manila is located within Fort Bonifacio, a former military base and city centre. With 60 storeys high, the complex is comprised of 576 hotel guestrooms and, 97 hotel residences and 98 exclusive Horizon Homes, the high rise building is a Manila landmar

The Party Staff

Join The Party Staff: Experienced Hospitality Bartenders and Servers Wanted in Santa Rosa, CA Love events & crave flexibility? The Party Staff seeks experienced bartenders for high-profile events in town. We offer: More work than competitors: Work with a variety of clients and venues. Flexible s

Assist in supervising and coordinating the activities of bartenders and bar support staff. Ensure adherence to service standards, grooming requirements, and company policies. Support management in evaluating staff performance and identifying training needs. Prepare and serve alcoholic and non-alcoho

STARBREAKER CORP

1. SPECIFIC DUTIES AND RESPONSIBILITIES 1.1. Identifies Barista performance challenges, provides assistance, coaches their performance, monitors the progress of skillset, and capability for continuous improvement on the job. 1.2. Supervises Barista to ensure that serving of all products is with frie

55 Events Place Inc.

Must be Willing to undergo Training at our Mother branch ( Tomas Morato ) Key Responsibilities: Welcome guests and provide friendly, professional, and attentive service. Present menus, explain food and beverage offerings, and make recommendations when requested. Take and accurately process food and

STARBREAKER CORP

1. SPECIFIC DUTIES AND RESPONSIBILITIES 1.1. Identifies Barista performance challenges, provides assistance, coaches their performance, monitors the progress of skillset, and capability for continuous improvement on the job. 1.2. Supervises Barista to ensure that serving of all products is with frie

Job Description: Bartender Responsibilities: Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garni