1,317 crew opportunities in Bacoor updated today
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· Page 1 / 66SERVICE CREW We are currently looking for SERVICE CREW in: SM TAYTAY ⭐QUALIFICATIONS ☑College level or High school graduate ☑Must have pleasing personality and can relate well with all kinds of people ☑ Experience in a fast-food chain or service oriented establishments is an advantage. Job Type: Ful
📢 Job Hiring: Counter Crew We are looking for friendly, energetic, and reliable individuals to join our team as Counter Crew ! 🔹 Job Responsibilities: Greet customers and take orders accurately Handle cash, card, and digital payments Prepare and serve food/drinks following company standards Mainta
About the role This full-time Service Crew position at the INTERACTIVE MULTI-PURPOSE COOPERATIVE' in Pasay City, Metro Manila offers an exciting opportunity to join a dynamic hospitality and tourism team. As a Service Crew member, you will be responsible for providing exceptional customer service an
About the role Join our dynamic team at INTERACTIVE MULTI-PURPOSE COOPERATIVE' as a full-time Service Crew. Based in Paco Manila City Metro Manila, this position is integral to delivering exceptional customer service and supporting the smooth operation of our multi-purpose cooperative. As a Service
WE ARE HIRING: SERVICE CREW! Are you energetic, hardworking, and love providing great customer service? Join our team! We are looking for dedicated individuals to help us deliver the best dining experience to our customers. Key Responsibilities: Customer Service: Greet guests warmly and assist them
Requirements High school diploma or equivalent (preferred) Prior experience in food service or customer service is an advantage but not required Ability to work in a fast-paced environment Strong communication and interpersonal skills Positive attitude and willingness to learn Flexibility to work sh
HIRING: SERVICE CREW Samgyupsalamat Location: SM City Sto. Tomas (2nd Floor) Job Description We are looking for enthusiastic and hardworking individuals to join our team as Service Crew. The role involves providing excellent customer service and ensuring smooth restaurant operations. Responsibilitie
Job Summary: Manila Creamery is on the lookout for friendly and motivated individuals to join our team as Sales & Service Crew. This position focuses on providing excellent customer service while driving product sales in a dynamic and upbeat gelato shop environment. Key Responsibilities: Greet a
About the role Superb Catch Inc. is seeking a dedicated and skilled Production Crew to join our thriving manufacturing team in Malabon City, Metro Manila. This full-time position is an excellent opportunity for individuals with a passion for the manufacturing industry and a commitment to supporting
Shawarma Shack Fastfood Corporation is urgently need of SERVICE CREW to be assigned in ALFAMART MEDICION 2-F; Qualifications; At least High School Graduate With relevant experience as a Service Crew/Food Handler With background in Food and beverage Industry is a must. With complete requirements is a
Job Overview: As a member of our service crew, you will play a crucial role in creating a positive experience for our customers. You will be responsible for providing excellent customer service, taking orders, serving food and beverages, and ensuring the cleanliness and maintenance of the dining are
As a Service Crew, you will provide the most excellent customer service and maintain a clean and inviting environment as possible to attract customers. You will be in charge of food preparation, serving, and interacting with the customers and Management team. The responsibility is to serve customers
WE ARE HIRING: SERVICE CREW! Are you energetic, hardworking, and love providing great customer service? Join our team! We are looking for dedicated individuals to help us deliver the best dining experience to our customers. Key Responsibilities: Customer Service: Greet guests warmly and assist them
Fresh graduates are welcome Warmly greet, seat, and assist customers with menu inquiries and suggestions. Take orders accurately and efficiently, inputting them into the Point-of-Sale (POS) system. Handle transactions, process payments (cash/card), and provide correct change. Address customer compla
Welcome customers and assist with menu selection Take accurate food and beverage orders Respond to customer inquiries about menu items, ingredients, and promotions Handle customer concerns professionally and courteously Provide timely and attentive service to ensure customer satisfaction Job Type: F
Baker's Fair & Foodmart Inc.At least High School graduate Ability to work under pressure and adapt quickly Familiarity with food safety regulation is a plus Willing to learn Willing on shifting schedule Must be physically fit
Job Summary: The Counter Staff is responsible for assisting customers at the service counter, taking orders, serving food, and ensuring a smooth and efficient dining experience. The role requires good customer service skills and the ability to work in a fast-paced canteen environment. Duties and Res
Qualifications Must be at least 18 years old and above High School Level No Prior work experience required; however, related experience is an advantage Physically fit and willing to work on shifting schedule, weekend, and holiday With pleasing personality and good communication skills Job Type: Full
1. Beverage Preparation: · Prepare and serve coffee, espresso, cappuccinos, lattes, and other beverages according to established recipes and customer preferences. · Ensure that all beverages are consistently of high quality and visually appealing. 2. Customer Service: · Greet customers, take orders,
Job description: Are you looking for fun, challenging and fast-paced working environment in F&B industry? Come and join our team! We're looking for a Service Crew to be assigned at Mitsukoshi Qualifications: College graduate and undergraduates are welcome to apply Preferably with experience as a
Fruitas Holdings, Inc.Duties And Responsibilities Maintains the venue's cleanliness at all times. Accurately take food and beverage orders. Respond promptly to guest needs or concerns. Handle complaints courteously and inform management if needed. Ensure an overall pleasant dining experience. Minimum Qualifications At le
Prepare and cook food items according to standard recipes and customer specifications. Maintain kitchen cleanliness and ensure all health and safety standards are met. Assist with inventory management, including receiving and storing food supplies. Collaborate with team members to ensure efficient k
The Kitchen Staff is responsible for preparing, marinating, portioning, and maintaining the quality of meats, side dishes, and other menu items in accordance with company standards. The role ensures food safety compliance, cleanliness, and efficient kitchen operations to support excellent customer s
*Company:** Samgyupsalamat *Position Title:** Kitchen Staff / Back-of-House Service Crew *Department:** Operations *Reports To:** Kitchen Supervisor / Restaurant Manager Job Summary The Kitchen Staff is responsible for preparing, marinating, portioning, and maintaining the quality of meats, side dis
Able to multi-task efficiently. Strong communication skills. Excellent organizational skills. Knowledge of food safety standards and practices. Ability to use common kitchen equipment and appliances safely. Able to work in a fast-paced environment. Job Types: Full-time, Permanent Work Location: In p
Qualifications: At least high school graduate Must have at least 6 months relevant experience Has good communication and customer service skills Can work in a fast paced work environment Willing to be assigned in any of the following areas: Makati / Taguig / Mandaluyong Job Types: Full-time, Permane
Ensure kitchen cleanliness and maintain safety standards. Help with inventory management and ingredient stocking. Support front-of-house staff during busy periods. Educational Qualifications: Education degree not required. Experience Level: Less than 1 year of experience preferred. Skills and Compet
RESPONSIBILITY Develop and deliver engaging and effective training programs for new service crew members at the training center, covering all aspects of customer service, product knowledge (specifically milk tea, ice cream, iced coffee), food safety, and front-of-house/back-of-house operational proc
RENSPOSIBILITY Develop and deliver engaging and effective training programs for new service crew members at thetraining center, covering all aspects of customer service, product knowledge (specifically milk tea, ice cream, iced coffee), food safety, and front-of-house/back-of-house operational proce
₱345,000 – ₱550,000/year
Estimation confidence: Low
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