
Kitchen Manager
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A dedicated, results-driven professional with a diverse background in operations management, entrepreneurship, and customer service. Proven track record of managing end-to-end business operations, from regulatory compliance and bookkeeping to team leadership and client relations. Known for an outgoing, collaborative nature, strong leadership capabilities, and a continuous commitment to learning and organizational growth.
Kitchen Manager at The Wok Express (V. Luna Branch) (2025-07 – 2025-11)
Owner & Baker Chef at Kneady and Klingy (Kneady Food Services) (2023-06 – 2025-12)
Customer Service Representative (Voice Account) at Foundever (Sitel Group) (2022-08 – 2023-03)
Bachelor of Science in Hotel and Restaurant Management – Colegio De San Lorenzo (2019)
Secondary Education – Isabela School of Fisheries (Main Campus) (2009)
Primary Education – Dibewan Elementary School (2006)