Edward Bernabe

To be able to obtain a job which I can apply my knowledge and skills, to do the best of my ability, and will give me a sense of achievement and to Contribute for the betterment of the company.

Audit Assistant - Tobistro Food Inc.

(2024-06)

• Assist in conducting regular audits of restaurant operations, inventory levels, cash handling procedures, and financial statements across company locations to ensure compliance with internal controls and industry regulations.
• Review store receipts, purchasing logs, and inventory reports to identify variance, shrinkage, or waste, and prepare clear documentation and audit reports for upper management.
• Evaluate store-level operational workflows, assist external auditors during annual reviews, and recommend practical risk-mitigation measures to enhance cost efficiency.

Accounting Staff - Amazon Manufacturing Corporation

(2017-06 - 2024-06)

• Record daily financial transactions, manage accounts payable/receivable (AP/AR), process vendor invoices, and maintain an accurate general ledger for manufacturing operations.
• Track direct material costs, labor, and overhead expenses, while conducting monthly inventory reconciliations to ensure accurate cost of goods sold (COGS) reporting.
• Assist in preparing monthly financial statements, bank reconciliations, and tax compliance filings in according with internal controls and relevant accounting standards.

Max’s Restaurant - SM Supercenter Valenzuela

(2012-10 - 2017-06)

Mang Inasal - Malinta Branch, Valenzuela City

(2011-09 - 2012-03)

Mang Inasal - Malinta Branch, Valenzuela City

(2010-10 - 2011-04)

Max’s Restaurant - Waltermart North Edsa, Quezon City

(2009-11 - 2010-05)

Max’s Restaurant - Puregold Valenzuela City

(2009-06 - 2009-11)

Bachelor of Science - Hotel and Restaurant Management - Our Lady of Fatima University (2005 - 2009)

Secondary - Malinta National High School (2001 - 2005)

Primary - Malinta Elementary School (1995 - 2001)