Jimenez Jay Marielle

A dedicated and hardworking professional seeking a position where I can utilize my skills, experience, and leadership abilities while contributing to the growth and success of the organization.

Server / Barista / Cashier - WANG FU RESTAURANT

(2025-01 - 2026-01)

• Handled customer orders, food and beverage service, and guest assistance.
• Prepared beverages and maintained service quality standards.
• Managed cashier transactions and payment processing.
• Assisted daily restaurant operations and maintained cleanliness.

Banquet Staff / Kitchen Staff / Dining Staff - SEQUOIA HOTEL

(2022-01 - 2024-01)

• Assisted in banquet, dining, and kitchen operations.
• Provided guest service and support during events and daily operations.
• Maintained cleanliness, organization, and service standards.

Bachelor of Science in Hospitality Management (BSHM) / Hotel and Restaurant Management (HRM) - Hospitality Management - University of the East (UE) (2018-01 - 2023-01)

Senior High School - Polytechnic University of the Philippines (2016-01 - 2018-01)