I have more than 7 years of experience focused on food safety audit inclined with NSF standards focused on restaurant setup, Quality Assurance, New product develepmont, food safety seminar, pest management, new store opening and food complaint investigation. Handling a team of food safety officers
I have almost 8 years of work experience focused in Food Safety, GMP, HACCP.
Current position is Food Safety and Sanitation Assistant Managers
Assist Food Safety Manager on implementation of Food Safety all througout the brand
(Din Tai Fung, Manam, 8Cuts, Ooma, Mecha Uma, Bank Bar, Messhall, Shawawama, Phat Pho, Mo Cookies)
Handle a team of Food Safety and Sanitation Officer
Conduct monthly Food Safety Audit
Assist in New Store Opening (NSO) - Store layout, FSS requirement, Pre- audit before store opening
Coordinate with Pest Control Providers, Chemical supplier, and other food safety related concerns for restaurant implementation
Train incoming food safety associate/specialist/Officer
Other Job experience are Food Safety Officer-OIC at Vikings Group of restaurant, QA Auditor at Kuya J restaurant and QA Junior specialist at KFC Philippines
I graduated with a Bachelors degree of Food Technology at Polytechnic University of the Philippines