Hospitality Management Graduate
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Energetic, detail-oriented, and customer-centric Hospitality Management graduate passionate about delivering exceptional service and maintaining operational excellence. Possesses excellent communication and interpersonal skills, with a natural ability to connect with people, resolve issues with empathy, and remain poised in fast-paced, high-pressure environments. My academic training and practical internship experiences have instilled in me a deep understanding of guest relations, administrative coordination, or service standards.
I am eager to bring my positive energy, strong work ethic, and dedication to guest satisfaction to a dynamic hospitality or service team. Ready to go the extra mile, adapt to evolving operational needs, and contribute to building a welcoming, premium experience for every client and guest.
On the Job Training: Housekeeping & Cold Kitchen - Kingsford Hotel Manila - Tambo, Parañaque City, 1701 Metro Manila, Philippines
(2026-02 - 2026-05)
600 Hours training program
Basic Training - Far East Maritime
(2025-08 - 2025-08)
200 Hours training program
Shipboard Training - 2GO Shipping Lines - MV 2GO Maligaya & MV St. Michael the Archangel
(2024-07 - 2024-08)
On the Job Training: Housekeeping & Cold Kitchen (600 Hours)
On the Job Training: Front Desk & Housekeeping - Hotel Lucky China Town - Binondo Manila, Philippines
(2024-08 - 2024-08)
Bachelor of Science - Hospitality Management - Filamer Christian University (2025 - 2026)
Senior High School Diploma - Colegio Dela Purisima Conception (2021 - 2022)
High School Diploma - Culasi National High School (2018 - 2019)
Elementary School Diploma - Culasi Elementary School (2015 - 2016)
