MC Taxi - Move It
(2025-01)
- Provided timely and safe transport for guests, staff, and deliveries, ensuring on-time arrivals in a high-traffic hospitality environment.
Galley Steward - Korpil Shipmanagement and Manning Corporation
(2020-01 - 2024-12)
- Maintained cleanliness and safety of the galley and dining areas, ensuring compliance with maritime food safety standards; managed inventory and maintain supply readiness.
Kitchen Assistant/Staff - Giligans Island Restaurant
(2018-01 - 2020-12)
- Assisted in food preparation, plating, and line setup during high-volume service periods.
- Maintained kitchen cleanliness and followed food safety and storage procedures.
- Supported cooks with ingredient prep, portioning, and inventory checks to ensure smooth operations.
On-Call Waiter/Kitchen Staff - Kowloon House Restaurant
- Delivered friendly, efficient table service during peak shifts and special events, ensuring positive guest experiences.
- Coordinated with kitchen staff to ensure timely food delivery and handled guest inquiries and issue resolution professionally.
- Maintained dining area cleanliness and adhered to food-safety and sanitation protocols.
