Bibi Rukhsana
Commis chef
Talent
IslamabadMember since November 15, 2023
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About
A fully committed, capable and confident professional who possesses the required vision, ability to drive and enthusiasm needed for success and to work in a challenging and hardworking environment to achieve excellence.
Expertise
- Quality control, Food processing, Hospitality, Room service, Cost reduction options, Menu presentation
Experience
Quality control, Food processing, Hospitality, Room service, Cost reduction options, Menu presentation
- Presentation Skills,
Education
HACCP Training classes in Marriott Hotel Islamabad.
- 6 Months of Level II diploma in culinary Arts from Hashoo foundation
- Rouxbe Culinary foundation Level I Course.
