Rabil Yousuf
Hospitality
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About
I am an extremely fit and active person who has a great deal of experience in this field and I have a track record of high achievement. I have very good organizational and motivational skills, and I am always striving to improve myself. I believe that I would embrace the challenges that this new role has to offer. I am motivated, dedicated, and loyal and ambitious person who has the ability to work both within a team and also unsupervised.
Experience
Shift Supervisor - Rixos Marina Hotel Abu Dhabi
(2024-04)
- Led daily Food & Beverage operations in a luxury 5-star hotel, supervising team performance, delivering exceptional guest and VIP service, achieving operational KPIs, managing inventory and stock control, maintaining future order logs, handling internal and external store orders, training staff, and ensuring compliance with luxury hospitality standards.
Captain - Rixos Marina Hotel Abu Dhabi
(2023-07 - 2024-09)
- Worked as a Captain at Rixos Marina Abu Dhabi, responsible for supervising service operations,ensuring guest satisfaction, coordinating with team members, and maintaining high standards of hospitality.
Waiter - Tilal Liwa Hotel Abu Dhabi
(2022-05 - 2023-10)
Over the course of two enriching years at Tilal Liwa Hotel, I have had the privilege of gaining valuable experience in various facets of the hospitality industry.
- During mmy initial two months, I excelled in providing exceptional room service, ensuring that guests received prompt and attentive service right in the comfort of their accommodations.
- For the subsequent six months, I skillfully handled dine-in restaurant orders, enhancing patrons' dining experiences with my dedicated service.
- My journey continued as I spent three months as a talented bartender at the inviting pool bar, crafting delightful beverages for guests amid the serene desert backdrop.
- Following that, I had the opportunity to showcase my expertise at the exclusive night pool bar for six months,catering to discerning clientele with finesse.
- In addition to my roles in direct guest service,I played a crucial role in the hotel's behind-the-scenes operations.l proficently managed requisitions and monthly inventory for all outlets.
Shift Manager - Big Thick Burgerz Karachi Pakistan
(2020-05 - 2022-05)
- Manage daily schedules, employee shifts, and time-off requests.
- Count cash at the end of the shift and manage bank deposits.
- Ensure that daily sales/production goals are met.
- Transfer products and other objects to and from the worksite on occasion.
Cashier - Emily & Chilly Restaurant Dubai
(2019-07 - 2020-07)
- Managing transactions with customers using cash registers.
- Scanning goods and ensuring pricing is accurate.
- Collecting payments whether in cash or credit.
- Maintain clean and tidy checkout areas.
Shift Manager - Kentucky Fried Chicken ( KFC ) PAKISTAN
(2014-07 - 2018-07)
- Tabulate customer orders using a POS system; and open and close register.
- Maintain daily break scheduling without affecting busy checkout traffic.
- Total merchandise and receive payment of cash, check and credit card utilizing POS system.
- Demonstrate excellent leadership to employees.
Education
Science - Board of Intermediate Karachi (2012-07 - 2014-04)
Science - Board of Secondary Education Karachi (2001-05 - 2012-05)