Ramsha Saghir
BS Marine Science
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About
Detail-oriented and motivated BS Marine Science graduate with strong knowledge of food safety, quality assurance principles, and laboratory practices. Possess hands-on experience in sample analysis, water quality testing, data documentation, and research-based work. Familiar with Hazard Analysis and Critical Control Points (HACCP), hygiene standards, and computerized documentation systems.
Seeking an entry-level position in a Food Quality Assurance / Food Safety role within a computerized and compliance-driven organization.
Experience
Intern at Pakistan Council of Scientific and Industrial Research (PCSIR)
Project: Artemia Culture
- Assisted in controlled culture and monitoring of Artemia under standardized environmental conditions.
- Performed water quality testing (salinity, temperature, pH) and maintained accurate laboratory records.
- Followed laboratory hygiene, safety, and quality control procedures.
- Supported data entry, result documentation, and basic analysis using computerized systems.
Remote Intern at Ace TAC Software House
- Worked remotely in a computerized professional environment from home, using digital tools for coordination and documentation.
Intern at Marine Fishery Department (MFD)
- Oceanography, FT, Microbiology, Limnology, HPLC, HACCP, Aqua Culture, Taxonomy & Research
Education
Bachelor of Science (BS) in Marine Science – University of Karachi (2025)
Intermediate in Pre-Medical – Govt degree science and commerce College, Karachi (2021)
Matriculation in Science Group – Metropolitan Academy, Karachi (2019)
