Saira Hayat

Dedicated and compassionate Nutritionist with strong foundational knowledge in clinical nutrition and patient-centered care. Skilled in developing personalized meal plans that balance medical requirements with individual preferences and cultural considerations. Experienced in patient counseling, nutritional assessment, and lifestyle guidance to support long-term health outcomes.

Passionate about continuous learning and actively promoting healthy eating habits and wellness within the community through education and awareness.

Executive Health - Qarshi Foundation, Lahore - Lahore, Pakistan

(2024)

• Lead and manage all clinic-related operations and administrative matters across Central Punjab.
• Oversee daily clinical workflows to ensure smooth and efficient service delivery.
• Provide professional support and assistance to physicians (Tabibs) regarding patient care and operational issues.
• Investigate patient cases thoroughly and ensure accurate documentation and data management.
• Monitor patient records, maintain confidentiality, and ensure compliance with healthcare standards.
• Coordinate between management, clinical staff, and support teams to resolve issues and improve service quality.

Nutritionist - Clinical Internship - General Hospital Lahore - Lahore, Pakistan

• Collaborated with a multidisciplinary healthcare team to support diverse patient populations across clinical, research, and food service settings.
• Completed supervised clinical rotations under a registered dietitian, gaining hands-on experience in patient nutrition assessment and management.
• Worked effectively in a fast-paced hospital environment, coordinating with medical staff, patients, and families to deliver comprehensive nutrition consultation services.
• Assisted in developing personalized nutrition plans and monitoring patient progress during treatment.
• Maintained accurate patient records and ensured confidentiality in line with healthcare standards

Nutritionist - Clinical Nutrition Intern / Junior Nutritionist - Lahore Gulab Davi Hospital - Lahore, Pakistan

• Designed personalized nutrition plans for patients, taking into account medical conditions, nutritional needs, and dietary restrictions.
• Collaborated with the hospital food production manager to develop customized patient menus aligned with clinical nutrition guidelines and patient preferences.
• Assisted in the development and implementation of staff training programs focused on nutrition education, food safety, and workplace wellness.
• Supported quality improvement initiatives to enhance patient satisfaction and nutritional outcomes

Bachelor - Human Nutrition and Dietetics - Government College University Faisalabad (2020 - 2024)

FSC - Pre Medical - Punjab Group of Colleges (2018 - 2020)

Matric - Paradise Model High School (2016 - 2018)