Sheikh Mansoor

Dedicated and hardworking professional with Intermediate education and hands-on experience in maintenance work in Dubai. Skilled in handling general maintenance tasks, troubleshooting, and ensuring smooth daily operations. Also experienced in the food and restaurant industry, having worked at Noom Shawarma House and a Turkish doner restaurant, where he developed strong customer service, teamwork, and fast-paced working environment skills.

Known for being reliable, adaptable, and committed to delivering quality work.

Electrician and General Maintenance at CITY PREMIER HOTEL APPARTMENTS (2023-11 – 2026-04)

• Performed electrical maintenance and repair work for residential and commercial facilities.
• Installed, inspected, and troubleshooted electrical wiring, lighting, and equipment
• Ensured safety standards and proper functioning of electrical systems
• Assisted senior technicians in maintenance projects and emergency repair tasks

Chef at Turkish Donor and Gyro (2021-03 – 2022-08)

• Assisted in food preparation, packing, and maintaining kitchen cleanliness standards
• Provided customer service in a fast-paced restaurant environment.
• Managed order handling and supported team operations during busy hours

Head Chef (Shawarma Fast Food) at Noom Foods (2016-05 – 2021-01)

• Managed shawarma and fast-food preparation while maintaining quality and hygiene standards
• Supervised kitchen operations, staff coordination, and timely order delivery.
• Developed expertise in food presentation, inventory handling, and customer satisfaction

Intermediate in Commerce in Commerce – Ayesha Bawani College

Matriculation – Pelican Grammar School