Raul Rolon

Manufacturing professional with extensive experience in production operations, quality control, and specialized equipment handling. Strong knowledge of CGMP-regulated processes, accurate documentation, raw material handling, and strict adherence to SOPs. Recognized for reliability, efficiency, safety focus, and strong performance in high-volume operational environments. Over 20 years of combined experience in manufacturing and customer service.

Production Operator - AstraZeneca - Canóvanas, Puerto Rico

(2023-01 - 2025-01)

• Executed key manufacturing stages including Coating and Bupop, ensuring product integrity and compliance with standards.
• Operated, cleaned, assembled, and disassembled specialized equipment in accordance with MOs and SOPs.
• Handled raw materials and intermediates following strict quality and safety procedures.
• Completed accurate manufacturing documentation in compliance with SOPs, CGMPs, and company policies.
• Operated forklifts and material-handling equipment with an active license.
• Managed inventory and shop floor control using the SAP system.
• Monitored equipment performance and reported variations promptly.
• Collaborated with Process Facilitators to ensure operational compliance and safety.

Manufacturing Operator - Tres Monjitas - San Juan, Puerto Rico

(2010-01 - 2023-01)

• Inspected machinery and products to ensure quality and efficiency.
• Reviewed and adjusted production schedules for optimal workflow.
• Verified incoming materials and documentation accuracy.
• Organized tasks to meet production goals.
• Prepared technical daily production reports.
• Monitored inventory levels and coordinated material replenishment.

Food Service Manager - Rudy's Deli - Hato Rey, Puerto Rico

(2000-01 - 2010-01)

• Oversaw daily service operations, inventory, and cost control.
• Ensured compliance with food safety and sanitation regulations.
• Managed food costs through proper portioning.
• Handled cash balancing, reconciliations, and bank deposits.
• Supervised and scheduled a team of 10 employees.
• Ordered ingredients, equipment, and essential supplies.
• Maintained high customer service standards.

BBA - Business Administration (Human Resources) - Inter American University of Puerto Rico (2009-05)