Atikur Rahman Khan

Dedicated and hardworking hospitality professional with a background in kitchen assistance and team leadership. Aiming to contribute to the vibrant tourism and restaurant industry in Lisbon by leveraging strong teamwork, C1-level English proficiency, and proven ability to work efficiently in fast-paced environments while providing excellent customer service.

Housekeeper & Breakfast Maker at Manta Ray Lodge (2026-02 – 2026-06)

• Maintained high standards of cleanliness and presentation across guest rooms and shared areas, ensuring a welcoming environment for guests.
• Prepared and served fresh breakfast items while following food safety, hygiene, and quality standards.
• Delivered friendly and attentive customer service, responding promptly to guest requests.

Kitchen Assistant at El Paso – Burger & Chips (2025-01 – 2025-11)

• Efficiently prepared burgers, wraps, and side orders while consistently maintaining high food quality standards.
• Strictly followed food hygiene and safety procedures within a fast-paced, high-pressure kitchen environment.

B.Sc. (Hon's) in Botany – National University, BD (2017 – 2021)

Higher Secondary Certificate in Science – Sylhet Board (2016)