Restaurant Manager
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I am passionate about creating great dining experiences and excel in training and managing teams to deliver excellent customer service. Several years of experience as a restaurant manager have allowed me to develop a broad skill set, from excellent customer service and people management skills to strong budgeting, business development, and marketing skills.
Restaurant Manager with 5+ years of experience managing a high-quality and fast-paced fine=dining restaurant. Ability to train staff to the highest standards of customer service, ensuring increased customer satisfaction, reduced staff turnover rates, and a 15% rise in monthly sales through upselling techniques.
