Ghadi Falatah

Intern dietician at a number of hospitals including KFAFH, which lasted for six months in Jeddah.

Intern Dietician at KFAFH and other hospitals

Intern dietician at a number of hospitals including KFAFH, which lasted for six months in Jeddah.

• Communicating with patients
• Examining patients' medical history
• Assessing and reassessing patients
• Formulating diet plans according to patient needs

HACCP in food safety training (2019-10-04 – 2019-10-08)

HACCP in food safety, 5 days

BA in Clinical Nutrition in Clinical Nutrition – Taibah University (2021)