Othman Zouiten

Prepare package, and display a variety of meats, including, famts. poultry, and fish for retail sale, with special attention to quality and appearance Work with a variety of knives and other equipment to divide meat into cuts for consumer purchase

• Assist customers with special requests and take orders in person and by phone to accommodate their needs
• Maintain strict worker safety and food safety standards according to industry and regulatory guidelines to reduce injuries and food-

borne illnesses Track inventory, shipments, and sales to sustain adequate fresh supply of meat products Note any waste or spoilage for communication with suppliers and corporate administrative data analysis

•Provide supervision and training assistance to small team of apprentice butchers on staff, educating them on safety and technique

Awarded "Butcher of the Year for two consecutive years Adhere to safety and cleanliness standards and maintained equipment.

•Performed meat inspections and checked temperature environment to maximize food safety.

Received and inspected Number incoming shipments of Product dailu

Passed Number inspections by closely adhering to safety and deanliness standards and company processes.

Cut meats to customer specifications and answered questions about specialty products.

• Decreased meat waste by Number through effective and accurate storage

Butcher, 04/2019 - Current Panda Retail Company. Riyadh KSA

Prepare package, and display a variety of meats, including, famts. poultry, and fish for retail sale, with special attention to quality and appearance Work with a variety of knives and other equipment to divide meat into cuts for consumer purchase

• Assist customers with special requests and take orders in person and by phone to accommodate their needs
• Maintain strict worker safety and food safety standards according to industry and regulatory guidelines to reduce injuries and food-

borne illnesses Track inventory, shipments, and sales to sustain adequate fresh supply of meat products Note any waste or spoilage for communication with suppliers and corporate administrative data analysis

•Provide supervision and training assistance to small team of apprentice butchers on staff, educating them on safety and technique

Awarded "Butcher of the Year for two consecutive years Adhere to safety and cleanliness standards and maintained equipment.

•Performed meat inspections and checked temperature environment to maximize food safety.

Received and inspected Number incoming shipments of Product dailu

Passed Number inspections by closely adhering to safety and deanliness standards and company processes.

Cut meats to customer specifications and answered questions about specialty products.

• Decreased meat waste by Number through effective and accurate storage

Qualifying Diploma: Butchery, 06/2017 Dream Private School - khouribga, Moroccan

Middle: Literature And Human Sciences, 06/2014 AL-JAHID Secondary School City Safi Moroccan