Khairil Azim

Seeking a role in industrial production, technical maintenance, or mechanical operations where I can utilize my background in electronics, mechanical maintenance, and conveyor belting. Committed to contributing positively to the organization through a proactive work ethic, strong teamwork skills, and a strong willingness to learn and improve operational efficiency.

Belting Technician - JSWC Automation

(2026-03)

• Execute installation and maintenance of conveyor belt systems during site installations.
• Perform belt splicing using both hot and cold splicing methods.
• Conduct belt tracking, alignment, and emergency belt repair tasks.
• Inspect, test, and maintain pulleys and rollers to ensure smooth continuous operation.
• Perform rapid troubleshooting of technical and mechanical faults at work sites.

Operator - SPI Plastic Industries

(2024-06 - 2026-03)

• Operate and monitor production machinery to ensure optimal performance.
• Execute product assembly processes in accordance with standard procedures.
• Operate assembly machines and jig fixtures efficiently.
• Conduct quality checks to ensure output products meet quality standards.
• Consistently meet daily production targets based on client demands.

Cinema Crew - Golden Screen Cinemas

(2023-01 - 2024-05)

• Updated monthly logs for Xenon Lamp brightness and sound calibration levels.
• Managed weekly updates for movie trailers and screening licenses.
• Ensured seamless cinema screenings by operating and maintaining projection equipment and audio systems.
• Managed digital cinema servers and automated theater operating systems.
• Handled opening and closing procedures for daily cinema operations according to schedule.
• Proactively resolved technical glitches and provided prompt customer service support.
• Maintained inventory for projection booth accessories and spare parts.

Restaurant Crew (Drive-Thru) - KFC Drive Thru

(2022-06 - 2022-09)

• Welcomed customers warmly and assisted with menu selections.
• Accurately took and processed orders at the counter and drive-thru window.
• Prepared and served food items following brand standards and recipes.
• Handled cash transactions, maintained cleanliness, and adhered to SOP/HACCP guidelines.

Malaysian Skills Certificate Level 3 - Electronics - Batu Pahat Vocational College (2020 - 2022)