Factory Manager
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Dear Sir /Madam,
I'm Rajkumar Muthukaruppan, I am currently working as a Factory Manager /Food Safety Team Leader / Safe Management Officer at Maya Food resources Pte Ltd. Also Versatile, Reliable and Efficient with 12+ Years’ Experience in the food manufacturing industry and I lead the production & QA team and achieve the departmental and organizational goals. I am also responsible for Implementing and managing workplace Quality assurance principles, standard requirements, and the set of processes and activities used for measuring, controlling and ensuring the quality of products and processes to provide safe and hygiene foods to the customers and ensure adherence to food safety and hygiene practices in the workplace.
I have been exposed to many knowledge and skill sets on Handling SFA Requirements, BRCGS,FSSC 22000, GACC, HACCP, HALAL, SMETA Audit, SCAN Audit, Central Kitchen Layout Planning, Factory Production Planning, Quality Assurance, Project Management, and Administrative Support. I am also excellent in Logistics, R&D, Purchasing and Manufacturing Skills. My experience demonstrates an excellent working knowledge with determination, eagerness to learn and a self-driven attitude drives me to achieve the ideal result without giving up.
Also, I have attended various courses to promote my personal growth and had obtained various certifications in,
ü BRCGS Global Standard for Food Safety Issue 9: Lead Auditor Training ü FSSC 22000 V5.1 Food Safety Systems Certification Internal Auditor Training ü ISO 9001:2015 Lead Auditor Training ü HACCP Internal Auditor Training ü ISO 22000:2018 FSMS Internal Auditor Training ü FSSC 22000 Version 5 Awareness Training ü HALAL Foundation Program (Supervisory)
ü Food Hygiene Consultants ü SCAN Factory & Supplier Training ü Fire Safety Training ü Follow Food & Beverage Safety and Hygiene Policies and Procedures
As I am working in the food manufacturing domain, I’m well versed with production environment, Quality and Safety.
Kindly please consider me, if possible, with a full-time opportunity in your reputed organization to showcase my talent.
Regards,
Rajkumar.
Current Factory Manager & Food Safety Team Leader/Safe Management Officer, Versatile, Reliable and Efficient with 12+ Years’ Experience. Supporting the Managers and Executives in High Paced Environments in Diversified Skills. Handling SFA Requirements, FSSC 22000, HACCP, HALAL, GACC, SMETA Audit, SCAN Audit, Central Kitchen Layout Planning, Factory Production Planning, Quality Assurance, Project Management and Administrative Support.
Also, Excellent in Logistics, R&D, Purchasing and Manufacturing Skills.
Bachelor of Studies in Hospitality & Tourism Management
2004 – 2007
