Siddiq Siddiq
Chef
Talent
SingaporeMember since August 12, 2026
French cuisineItalian cuisineAsian fusion cuisineContemporary American cuisineMenu planningRecipe developmentSeasonal ingredient integrationButchery
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French cuisineItalian cuisineAsian fusion cuisineContemporary American cuisineMenu planning
About
As still working
Experience
Executive chef at Lloyd's metals (2025-01 – Present)
As still working
Chef at Proodle hospitality service pvt ltd (2023-08 – 2024-12)
Chef at Cosmo cafe (2021-06 – 2023-01)
Indian chef at Ma'Aden Gold and base meal (Saudi Arabian Mining Company) (2017-01 – 2018-02)
Executive CDP at National company for management & service (universal Sodexo) (2015-04 – 2016-12)
CDP at Sodexo chennai (2012-11 – 2014-03)
Cook at RKHS (Radhakrishna hospitality) (2009-03 – 2010-03)
Education
SSLC – Govt.Hr.SEC SCHOOL, pallavaram (2002)
Skills
Chef
