Executive Chef - 10,000+ job offers

Oak View Group

$90,000 - $100,000 /year

Executive Chef | Full Time | The Bushnell Location Name: The Bushnell Category: Culinary / Kitchen Management Location: Location US-CT-Hartford Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue developme

We are seeking a skilled and motivated Executive Chef to help oversee the culinary team at a fun Casual Dining restaurant. As the Executive Chef, you will play a crucial role in ensuring efficient kitchen operations, maintaining food quality and safety, and delivering a positive dining experience to

Description NextGen Hospitality Solutions is excited to announce an opening for an Executive Chef at our Chef Driven Restaurant located in Berkeley. This full-time, on-site position offers a fantastic opportunity to lead a talented culinary team and create exceptional dining experiences that showcas

Description NextGen Hospitality Solutions is on the lookout for a Corporate Executive Chef - Director of Culinary Operations to lead our culinary team in Palm Beach. This full-time, on-site position is an exceptional opportunity for a culinary leader who is passionate about creating innovative dinin

Job Description The Executive Chef - Oracle Park, the home of the San Francisco Giants, is a management position overseeing the culinary operations for all events held at Oracle Park, The Executive Chef is responsible for leading and developing the culinary staff and for developing and executing cul

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tast

Job Description Aramark Sports & Entertainment is seeking an Executive Chef for the University of Pennsylvania Athletics. The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet custome

Overview The Executive Chef is a full time salaried position directing a full service kitchen and wait staff providing three meals a day and specialty dining experiences. The position manages the back of the house staff and schedules; ordering and inventory; daily oversight of food production and qu

Role Overview: Sodexo MAGIC is seeking an Executive Chef 2 at Delaware State University, located in Dover, DE . This position will manage the Culinary responsibilities for the Campus Food Service Operations in Residential Dining, Retail Locations, and Executive Catering. The ideal candidate will ove

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tast

Job Description The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related culinary activities. Job Responsibilities Train and lead kitchen personnel. Develop relationships with all current and new vendors. Estimate food

We are seeking a skilled and motivated Executive Chef r to help oversee the culinary team at a fun Casual Dining restaurant. As the Executive Chef, you will play a crucial role in ensuring efficient kitchen operations, maintaining food quality and safety, and delivering a positive dining experience

Are you a passionate and experienced Executive Chef ready to lead a talented culinary team and deliver exceptional fine dining experiences? This is your opportunity to bring your expertise, creativity, and leadership to a thriving upscale restaurant. Why Join Us? Lead and inspire in a high-end, culi

About Havn Club Havn Club is a premium, private-chef style meal delivery service for high-performing professionals. We build chef-crafted, high-protein menus using premium ingredients and no seed oils, packaged in reusable glass with a concierge-style, text-based ordering experience. We’re not

Meteora is a destination for discovery, storytelling, and elemental cooking from two-Michelin-starred Chef Jordan Kahn. More than a restaurant, Meteora is an immersive culinary experience shaped by fire, seasonality, and the deep relationship between nature, craft, and hospitality. We are seeking pa

EXECUTIVE CHEF – 1000 NORTH SARASOTA Anticipate the Extraordinary Opening Spring 2026- Inspired by the celebrated success of 1000 NORTH Jupiter — co-founded by Michael Jordan alongside Ernie Els , Jack Nicklaus , Serena Williams , and Marvin R. Shanken ( Wine Spectator , Cigar Aficionado

POSITION OBJECTIVE Direct food preparation, production and control for all food outlets and banquet facilities of the hotel. ESSENTIAL JOB FUNCTIONS  Responsible for enhancing the food product that is presented to guests. Make changes that respond to the marketplace and to guests’ needs, both

Magnolia House is a popular, casual neighborhood restaurant and bar. We are seeking an Executive Chef with experience in American and Mediterranean influenced cooking. This is a full time, salaried position.The ideal candidate has: A minimum of 3-5 years in a professional kitchen leadership role A c

Restaurant in Little Havana. Bistro 8, part of Michelin awarded Showa Hospitality group (www.showahospitality.com), will be a traditional bistro styled fine dining restaurant with a Mexican inspired menu. Executive chef Pancho Ibanez, has crafted a beautiful Mexican cuisine. This concept will serve

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman , our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a dis