Skip to main content

Executive Chef - 10,000+ job offers

10,000 job opportunities for executive chef in United States updated today

10,000+

job offers found

· Page 1 / 500

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Division Executive Chef, Full-Time, supporting our Education Division . Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing compre

Today
UT MD Anderson Cancer Center

The University of Texas MD Anderson Cancer Center is seeking a Senior Executive Chef, Culinary Programs to lead the culinary and production team in Food & Nutrition Services. The Senior Executive Chef, Culinary Programs is responsible for advancing culinary strategy, operational excellence, regu

Full time
Today
Des Moines
StoryPoint

Executive Chef StoryPoint Beaverdale Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and ma

Today

Company Description Pay Range: $85,000 - $95,000 / year Why You'll Love Working Here We invest in our team members with competitive pay, paid training, career growth opportunities, PTO, a 401(k) with company match, discounted meals, referral bonuses, and benefits that support your success both on an

Full time
Today
Louisville
StoryPoint

Executive Chef StoryPoint Brownsboro Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and ma

Today

22nd October, 2026 Location: Virginia Beach, VA Salary: Up to $130,000 Benefits: Competitive Bonus, Medical, Dental, Vision, PTO + Relocation Assistance An upscale, high-volume restaurant is seeking an experienced Executive Chef with a strong background in sushi and Asian-inspired cuisine to lead it

Full time
Today
StoryPoint

Executive Chef StoryPoint West Bend Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and mai

Today

Pacific Hospitality Group provides a unique value proposition to investors and team members through our owner/operator approach. We are a family focused company committed to long term holds that enable us to grow our business and our team members. Our vision is to enrich people’s lives by offering m

Full time
Today

Executive Chef Independence Village Waterstone Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitati

Today
East Lansing
StoryPoint

Executive Chef StoryPoint East Lansing Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and

Today
Walnut Creek

GENERAL SUMMARY The Executive Chef is responsible for the creation and implementation of culinary activities within the café, banquet, and conference facilities. This position will create and produce quality product and services while maintaining profitability and overall success of Café and banquet

Full time
Today

Executive Chef for Full Scratch Kitchen Needed Pay Range: $82000 - 90000 Annual Salary Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because we thrive on greatness. Our singular driving goal is to provide the best

Full time
Today
Fort Wayne
BBQ Holdings

POSITION SUMMARY: A Head Chef is a highly skilled professional cook who oversees the operations of a restaurant or dining facility. They are responsible for the food that comes out of a kitchen, from conception to execution. PRIMARY ACCOUNTABILITIES: * Direct kitchen operations, including food prepa

Full time
Today

Executive Chef Independence Village Waterstone Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitati

Today

About Us Overview Your culinary skills are so amazing that everyone asks you to cook for them...and we want you to come cook with us! ealthcare, Hospitality, ServSafe, Cook, Sous Chef, Kitchen, Restaurant, Foodservice, Food and Beverage Responsibilities Design delectable menu items that are pleasing

Full time
Today
Charleston

Executive Chef – Marbled & Fin (Charleston, SC) A modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. Marbled & Fin is looking for a driven and passionate Executive Chef. Ele

Today
Marriott Hotels Resorts

Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financi

Full time
Today
Des Moines
StoryPoint

Executive Chef StoryPoint Beaverdale Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and ma

Today
Cuyahoga Falls
Danbury

Executive Chef Danbury Woods Cuyahoga Falls Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation,

Today
StoryPoint

Executive Chef StoryPoint Mankato Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and maint

Full time
Today

Estimated salary for Executive Chef

$89,000 – $120,000per year

Estimation confidence: High

Estimate based on market data. Actual salaries may vary depending on experience, company, and location.

View full salary data →

Executive Chef by city

Find executive chef job offers in the top cities in United States

Industries hiring Executive Chef

Frequently asked questions about Executive Chef

How much does a Executive Chef earn in United States?
The estimated salary for Executive Chef in United States ranges from $89,000 to $120,000 USD per year, depending on experience and location.
How many Executive Chef jobs are available?
There are currently 10,000 job offers for Executive Chef in United States listed on BeBee.
Which cities have the most Executive Chef jobs?
The cities with the most Executive Chef jobs in United States are: New York, Atlanta, Chicago, Las Vegas, Boston.
How can I apply for a Executive Chef job?
Sign up for free on BeBee, complete your professional profile, and apply directly to the Executive Chef positions that interest you with one click.