Kitchen Assistant jobs in Berlin

Kitchen Assistant - Camp Juniper Knoll Looking for a summer job that makes a difference? Join the Girl Scouts of Greater Chicago and Northwest Indiana 2026 camp staff today! Our Camp Juniper Knoll overnight camp is a place where energetic and passionate staff come together to provide a safe and posi

Krumwiede Roofing & Exteriors

$65,004 - $69,996 /year

Step Out of the Field-Into Leadership If you've been a lead installer, carpenter, or foreman and you're ready to get out of daily job site work-but still stay in the industry-this is your opportunity.Redo Cabinets is growing fast and needs someone who understands how jobs actually run to help manage

The Salvation Army USA Central Territory

$29,124 - $37,440 /year

There are thousands of children who rely on free or reduced lunch during the school year, and when school ends many would go hungry without help. Feed The Kids is a 10-week summer meals program for children living in Milwaukee's underserved neighborhoods. About 1,500 meals are distributed Monday-Fri

Job Description Job Description Are you looking for that unique position working in a restaurant kitchen where culinary skills meet a quick serve concept? An environment where you maintain a family friendly lifestyle with reasonable hours, most holidays & Sundays off, working 5 days a week? We are l

Job Description Job DescriptionAre you looking for that unique position working in a restaurant kitchen where culinary skills meet a quick serve concept? An environment where you maintain a family friendly lifestyle with reasonable hours, most holidays & Sundays off, working 5 days a week?We are loo

Department: Kitchen FLSA Status: Non exempt Reports to: Food & Nutrition Service Manager Direct reports: None Driver Status: N/A Primary Location: COA Riverwest Center, 909 E Garfield Avenue, Milwaukee 53212. Pay: $17.00/hour *Mission**: COA Youth & Family Centers nurtures children, supports

Job Description Job Description Are you looking for that unique position working in a restaurant kitchen where culinary skills meet a quick serve concept? An environment where you maintain a family friendly lifestyle with reasonable hours, most holidays & Sundays off, working 5 days a week? We are l

MAKE A DIFFERENCE When you learn in an environment designed specifically for you, you thrive. That's what our students experience at Shepherds College, a 3-year college program designed to help young adults with intellectual and developmental disabilities develop job skills and greater independence.

Overview Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ's Restaurants! We are committed to our CRAFT: C onnection, R espect, A dvancement, F un, and T rust **NOW HIRING** $70,000 - $80,000 / year plus quarterly bonus potential Commensurate with exp

MAKE A DIFFERENCE When you learn in an environment designed specifically for you, you thrive. That's what our students experience at Shepherds College, a 3-year college program designed to help young adults with intellectual and developmental disabilities develop job skills and greater independence.

Kwik Trip

Assistant Food Manager Kwik Trip is seeking energetic, outgoing, and positive people to make a difference in the communities we serve. Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example f

Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 777 Pay Range: $18.00 to $22.26 Shift: Variable Actual pay will be based on various factors, such as a candidate's qualifications, skills, competencies, proficiency for the role, and internal equity. In

AEKM Compensation range is $70,000-$83,000/year + 10% bonus potential. The final offered salary will be based on several factors, including but not limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity. As an Assistant Executive Kitchen Manager at Cooper'

Compensation AEKM Compensation range is $70,000-$83,000/year + 10% bonus potential. The final offered salary will be based on several factors, including but not limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity. Job Overview As an Assistant Executive

Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kitchen Leadership Pool Req Kenosha / Pleasant Prairie area Pay Range: $17.50 to $23.79 Shift: Variable Actual pay will be based on various factors, such as a candidate's qualifications, skills, competencies, prof

Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Food Management positions in Mukwonago/Big Bend/Muskego area Pay Range: $17.50 to $23.79 Shift: Variable Actual pay will be based on various factors, such as a candidate's qualifications, skills, competencies, pro

Kwik Trip

Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 972 Pay Range: $17.00 to $23.79 Shift: Variable Actual pay will be based on various factors, such as a candidate's qualifications, skills, competencies, proficiency for the role, and internal equity. In

Kwik Trip

Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Food Management positions in Waukesha/Pewaukee area Pay Range: $17.50 to $23.79 Shift: Variable Actual pay will be based on various factors, such as a candidate's qualifications, skills, competencies, proficiency

AEKM Compensation range is $70,000-$83,000/year + 10% bonus potential. The final offered salary will be based on several factors, including but not limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity. As an Assistant Executive Kitchen Manager at Cooper’

The description and qualifications are intended to be a baseline for the position. Other reasonable duties may be assigned. *About the Role:** As the AGM, you’ll partner closely with the General Manager to lead daily operations—with a strong focus on **kitchen execution**, **food quality**, and **ba