Purchasing jobs in Palma

Description *Summary** The Receiver assists the Purchasing Manager and/or Warehouse Supervisor in the day-to-day operations of the warehouse. The Receiver is responsible for documenting and checking vendor deliveries against purchase orders for accuracy and quality, unloading inventory from the vend

*About The Position** The County of Riverside’s Purchasing Unit at Riverside University Health System (RUHS) – Medical Center is seeking an Administrative Services Officer to join our team in Riverside. The Administrative Services Officer will drive operational improvements and ensure compliance wit

POSITION SUMMARY The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues

We are actively seeking exemplary self-starter candidates to join CED's competitive Management Training Program! CED’s Management Training program is tailored to sales-minded candidates seeking management positions in an evolving industry. CED is a privately held company with more than 700 locations

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining the operating budget.

Coachella Valley Unified School District

$11,532 - $14,705 /year

Director of Transportation at Coachella Valley Unified School District Application Deadline 3/27/2026 4:30 PM Pacific Date Posted 3/11/2026 Contact Lorena Gamez 760-848-1091 Number of Openings 1 Salary Pay Range $11,532.00 - $14,705.00 Monthly Add'l Salary Info (Step 28 A - F Classified Mgmt. Salary

Agua Caliente Casinos

Job DetailsJob Location: Agua Caliente Rancho Mirage - Rancho Mirage, CA 92270Position Type: Full Time - ExemptJob Category: ManagementJob Description Summary Responsible for overseeing the performance and coordination of all daily operations of an outlet. Essential Duties and Responsibilities (othe

Eisenhower Health

Job Objective: Responsible for leading and managing the supply chain program, equipment/asset management program, and service contract management system. The Director will supervise and coordinate the acquisition, distribution, and disposal of all hospital supplies and equipment in a manner that ret

Position: Sous Chef Full Time Pay Range: $25.00- $26.00 The Carlotta is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group, we provide exceptional quality, comfort, and care with five-star services and amenities. Residents enjoy a rewar

Default Work Shift: Day (United States of America) Hours: 40 Salary range: $60.58 - $92.01 Schedule: Full Time Shift Hours: 8 Hour employee Department: Materials Management Job Objective: Responsible for leading and managing the supply chain program, equipment/asset management program, and service c

Hotels AI

*Description** *POSITION SUMMARY** Calculate figures for food inventories, orders, and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and needs

Desert Regional Medical Center

***Overview**** *Who We Are** We are a community built on care. Our caregivers and supporting staff extend compassion to those in need, helping to improve the health and well-being of those we serve, and provide comfort and healing. Your community is our community. *Our Story** We started out as a s

DOLPHIN HOTEL MANAGEMENT

$73,000 - $80,000 /year

Job DetailsJob Location: Westin Rancho Mirage Golf Resort & Spa - Rancho Mirage, CA 92270Position Type: Full TimeSalary Range: $73,000.00 - $80,000.00 SalaryBanquet Chef About Us At Westin Hotels, we are committed to empowering the well-being of our guests by providing a refreshing environment, thou