Server/ cocktail servers
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I’m from Colombia I’ve known about the restaurant industry for some time now I’m a people person i guess you could say I connect very well with others, I speak english and spanish as well.
I started working as a head hostess at a high volume restaurant at the age of 16, my duties were to memorize the menu and make big reservations. Then Once I became 18 I started having two serving jobs to get to the experience needed to work for a big company like this one.
I finished high school with honors. I’m currently taking a gap year to be able to perfect the balance between work and school