Full service Food worker
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My objective is to secure full time employment. Authorized to work in the US for any employer
Evening Deli supervisor at Shop Rite (2025-05 – 2025-11)
Dietary Aide at Millcreek Community Hospital (2024-09 – 2025-01)
Head Baker at Gourmet Dining (2022-08 – 2024-03)
Cook/Cleaner at Miller's Ale House (2021-11 – 2022-06)
Started off as a line cook/ Prep person now I am a cleaning specialist.
Meat Wrapper at Graul's Market (2021-06 – 2021-10)
Head Baker at Metz Culinary Management (2019-09 – 2021-03)
Any event that this prestigious college needed anything baked wise I was the person!!!! From graduation to homecomings even a few weddings My team and I did all the baking!
Cook Server Baker at Perkins Restaurants & Bakery (2015-03 – 2018-01)
Duties included A1 customer service, suggestive selling, as well as hospitality at its finest. One of the best parts of this job was all he people I got a chance to know. My guests were the reason I was there it saddens me to leave but its time for a change of scenery on a new city. This was by far one of the best places to work!
Fare Manager/ Cashier at Country fair Inc (2011-02 – 2015-12)
Duties included inventory food ordering vendor ordering as well as running shifts of 3 or more persons. As this being a convince store it was my duty and pleasure to serve the surrounding community.
Server Line Cook at Valerios Italian restraunt (2003-03 – 2012-06)
Taking guest orders as well as prompt punctual service!!
