Angela Linden
Food Service Manager
Talent
WaxahachieMember since October 25, 2026
Kitchen operationsFood ordering
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Kitchen operationsFood ordering
About
Versatile and accomplished Food Service Manager with 15+ years of experience in Healthcare Food Service Industry. Demonstrate strong leadership and organizational skills. Dedicated to providing highest level of guest service
Experience
Shop Assistant at Bahama Bucks (2025-03 – Present)
- Handle 5-50 cash and credit transactions daily while keeping register entries accurate.
- Prepare specialty frozen desserts while following quality standards and food safety procedures.
- Replenish supplies and stock service areas to support smooth daily operations.
- Follow city health requirements and sanitation procedures to maintain a clean work environment.
Dietary Manager at Clearskyhealth Rehabilitation (2023-08 – 2025-03)
- Managed 3-5 inventory checks weekly, tracking supplies and reordering food items to support meal service.
- Supervised 6-10 Cooks and dietary aides, coordinating schedules and coverage across daily kitchen operations.
- Developed patient menu selections with dietitian approval to support nutrition needs and dietary restrictions.
- Maintained patient records for allergies and required diet textures, supporting accurate meal preparation and safe service.
- Ordered supplies and balanced food ordering with kitchen operations to prevent shortages during daily service.
Dietary Manager at Presbyterian Village North (2018-12 – 2023-08)
- Coordinated three daily meals for approximately 90 residents in a senior living dining program.
- Led hiring and training for 20 to 30 employees during short-staffed periods.
- Supervised, scheduled, and trained kitchen staff to support daily meal production and service quality.
- Maintained compliance with state and city health inspections through consistent sanitation and food safety practices.
- Managed grocery ordering and inventory to support uninterrupted meal service and reduce supply shortages.
Education
Food Service Professional in Nutrition and Food Service – University of North Dakota (2017-08)
High School in Upper secondary education – Thomas Jefferson High School (1979-05)
Skills
Food Service Manager