Team Member - Kentucky Fried Chicken - East Haven, CT
(2023-02)
- Operational Efficiency: Prepare and assemble customer orders with high accuracy and speed in a high-volume, fast-paced environment.
- Customer Relations: Deliver friendly, empathetic, and professional communication to guests, ensuring a positive experience and resolving inquiries efficiently.
- Safety & Compliance: Maintain a rigorously clean, organized, and safe dining and preparation environment adhering to corporate and health regulations.
- Financial Handling: Manage cash and digital transactions accurately, utilizing strong money management skills during point-of-sale operations.
Caterer - Amarantes - New Haven, CT
(2022-06 - 2022-09)
- Event Coordination: Collaborated on the design, preparation, and presentation of tailored menus for large-scale private events and banquets.
- Logistics & Setup: Executed the detailed physical setup of dining areas, ensuring aesthetic standards and floor plans met client expectations.
- Hospitality & Service: Transported and served food and beverages efficiently, providing attentive and articulate service to guests.
Volunteer - Angel Animal Hospital - West Haven, CT
