Ariel Ballaish

Promoted to shift supervisor in December 2025. Memorized and curated over 180 drink variations. Connected and serviced over 300 customers a day.

Shift Supervisor at Starbucks (2024-01 – Present)

• Promoted to shift supervisor in December 2025.
• Memorized and curated over 180 drink variations.
• Connected and serviced over 300 customers a day.
• Practiced customer connection and customer service.
• Managing register operations totaling $2500-$4000+ daily.
• Worked with elderly customers, those with language barriers, and children.

Server at KosherChobee (2026-01 – Present)

• Practiced customer service, communication with coworkers, and upselling products to customers.
• Worked patiently with elderly customers.
• Utilizing multitasking skills to provide exemplary service to customers.
• Became knowledgeable of multiple menu items and ingredients to better assist customers with allergies/health needs.

Bachelor's in Business Communications – Florida Atlantic University (2030-05)

High School Diploma – Spanish River Community High School (2026-05)