STUDIO ASSISTANT - THE BEAUTY OF PAINT
(2023-05 - 2024-05)
- Cleaned and organized classrooms and studio spaces.
- Assisted with art show sales and customer interactions
- Maintained a welcoming and creative studio environment.
SALES ASSOCIATE - TILLY'S
(2023-10 - 2024-10)
- Exceeded personal sales goals and provided full-service customer experiences.
- Awarded Employee of the Month twice and recognized as Top Salesperson.
- Maintained store appearance and organized stockroom.
WAITRESS AND FOOD PREP - HAI SUSHI HOUSE
(2024-06 - 2025-02)
- Fulfill multiple roles, including waitress, busser, food prep, and dishwasher.
- Maintain cleanliness in front-of-house and kitchen.
- Support and help train new team members on nightly tasks.
DRIVE THRU CREW/FRY COOK - RAISING CANE'S
(2024-10 - 2025-07)
- Deliver fast, friendly service in a high-volume drive-thru setting.
- Operate fry station efficiently while maintaining food quality and safety standards.
- Perform daily opening and closing procedures, including cleaning and prep.
- Maintain a clean organized workspace and support team members during peak hours.
MRS. B BAKERY SEASONAL BAKER - BISHOPS PUMPKIN FARM
(2025-09 - 2025-11)
- Worked in a fast-paced commercial bakery during peak season.
- Operated ovens and bakery equipment safely and efficiently.
- Assisted with baking, packaging, and maintaining food safety standards.
BARISTA - BOTTOMS UP
(2025-11 - 2026-04)
- Prepares wide variety of espresso and speciality beverages
- Operated espresso machines, grinders, and point of sale systems efficiently
- Provided friendly, attentive customer service
BAKER II - THUNDER VALLEY CASINO AND RESORT
(2026-04 - 2026-06)
- Prepared and baked breads, pastries, and desserts to company standards
- Operated and maintained commercial baking equipment safely and efficiently in a high-volume production environment.
- Assisted with daily production to meet the needs of multiple food outlets, events, and guest demand
- Monitored baking times, temperatures, and product appearance
