Briana Pulley

Working for IHOP in the beginning was starting off from the bottom of the chain to working my way up to management. Showing them that i can handle anything thrown my way was the best challenge to be given at the age of 24. I have a great way of connecting with my co-workers and my customers

Server/ Hourly Shift Lead at IHOP (2017-10 – 2025-06)

• Delivering high quality food in a timely manner.
• Help with any opening or closing procedures
• Trained and mentored new team members on service strandards, POS system, and company policies
• I would also jump into the kitchen to help my cooks out if they needed help

Secretary at TAC Managment (2025-06 – Present)

• I would run materials/ products to the contractors to make sure they had the materials they needed to do the job
• I file all paperwork from every job site that is completed
• Payroll

High School Diploma – Lewisville High School, Lewisville, TX (2012 – 2015)