Bartender · Server · Hospitality Professional
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High-energy bartender and server with proven experience in high-volume DC restaurants. Skilled in full-bar service, craft cocktail preparation, and reading the room to deliver memorable guest experiences. Known for speed, accuracy, and a warm presence behind the bar. TIPS/ServSafe certified mindset — maintains compliance, manages transactions precisely, and keeps the bar clean, stocked, and running smoothly through the busiest shifts.
Server / Bartender - Phillips Seafood and Steak - Washington, DC
(2019-07 - 2019-11)
Server - Brothers and Sisters at The Line DC - Washington, DC
(2019-11 - 2020-01)
Server - The Cheesecake Factory - Washington, DC
(2018-05 - 2019-04)
Master of Public Health - Public Health - Purdue University
Bachelor of Science - Biology - Howard University