Manager
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Experienced restaurant and retail manager with a strong background in team leadership, daily operations, hiring, training, scheduling, inventory control, and customer service. Proven success managing fast-paced environments, improving team performance, handling cash and deposits accurately, and maintaining high health and safety standards. Known for staying organized, leading by example, and resolving issues quickly to keep operations running smoothly.
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General Studies - Asheville-Buncombe Technical Community College
High School Diploma - North Buncombe High School