HOSTESS at BLUEBERRY HILL FAMILY RESTAURANTS (2023-10 – 2024-05)
- Greeted customers with warmth, kind smiles, and seated in rotation or their desired seating.
- Made sure customers were comfortable where they sat.
- Professionalism was maintained at all times for all types of events and thoroughly communicated questions or concerns.
HOSTESS at VIRGILS REAL BBQ (2024-10 – 2025-07)
- Focused on prioritizing and maintaining hospitality values for the guests to create lasting impressions.
- Communicated with managers or coworkers when needed.
- Working together as a team to give guests the WOW factor.
BUSSER at VIRGILS REAL BBQ (2025-08 – Present)
- Prioritizing cleanliness procedures when both in the dining room area and back of the house.
- Constantly setting up the team for success while maintaining the restaurant presentable for the guests.
BUSSER TRAINER at VIRGILS REAL BBQ (2026-02-05 – Present)
BARBACK at VIRGILS REAL BBQ (2026-08 – Present)
- Scheduled behind the bar when needed.
- Carefully setting up for the day and maintaining each task such as labels and restocking up to date, setting up the bartender for success.
- Interacting and acknowledging guests to provide hospitality and to aid in the steps of service.
