Soil and Water Scientist - JMLord Agricultural Consulting Lab - Fresno, CA
(2025-05)
Supervised and trained laboratory staff in soil processing, quality control, and safety procedures while managing daily workflow to ensure efficient sample turnaround and consistent accuracy. Led client communications and laboratory operations, coordinating sample intake, delegating tasks, and maintaining high standards of customer service and data integrity in a fast-paced research environment.
- Logged incoming soil and water samples into digital laboratory information management systems (LIMS) for tracking and processing.
- Conducted preliminary soil and petiole sample preparation, including drying, weighing, and grinding for nutrient analysis.
- Maintained clean lab protocols and organized samples to ensure accurate testing and chain of custody.
- Supported senior lab technicians in routine chemical analysis and instrumentation setup.
- Gained hands-on experience with soil texture, nutrient, and salinity testing procedures in an agricultural consulting setting.
Division I Student-Athlete - Fresno State Equestrian Division I Student-Athlete - Fresno, CA
(2021-08 - 2025-05)
- Dedicated 25+ hours per week to team commitments and horse care
- Developed superior time management skills
- NCEA Academic Honor Roll
Server - Russell Lowell Catering - Bothell, WA
(2018-08 - 2024-08)
- Serving on-site events as well as off-site events in a high-class steakhouse for events such as weddings and winemaker dinners
- Part of the team waits on 500+ guests at a time, gets plated dinners out to the guests, and ensures tables are cleared, and waters are full
- Facilitated training sessions for customer service representatives, leading to an increase in first-contact resolution rates by 25% and enabling staff to address guest concerns with efficiency and professionalism, enhancing overall customer experience
- Applied attention to detail and design skills to create visually appealing settings for weddings and events in coordination with the bridal party and event coordinators
- Managed a fast-paced environment while delegating staff
- Assisted kitchen staff in arranging and preparing food
Barista - Java Haus Cafe - Snohomish, WA
(2023-08 - 2024-09)
- Operated the county's most visited coffee stand for coffee and food
- Interacted with 300+ customers each shift, taking orders and building rapport
- Managed cafe finances, including counting tills and distributing tips to employees
- Making connections with customers and long-standing relations with the regulars produce higher average spending
Staff Member - Circle-T Ranch - Lemoore, CA
(2023-09 - 2024-05)
New Beginnings at Circle T Ranch is a non-profit organization formed with a mission to improve the quality of life for people who suffer from PTSD, depression, addiction, and other psychological conditions.
- Managed entertaining groups of 5+ children at a time, inventing creative art projects and games for the children to play and interact with that were customized to each child's needs
- Created Relations with the children and was trained in helping them learn developmental socialization skills and motor functioning skills, improving rates of motor functioning skills and mental health overall