Meat cutter/butcher
Send a job offer directly to this candidate
I have between 6-7 years in meat department, 4-5 years as a cutter a meat cutting certificate from gateway community collage
I have cut, wrapped and stocked meats, helped customers to find the right cuts, and know how to open and close meat departments.
the meat cutter course at gateway taught me how to cut and wrap beef, pork, chicken and fish
