Experienced and dependable professional with a diverse background in construction, remodeling, warehouse operations, and delivery services
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Experienced and dependable professional with a diverse background in construction, remodeling, warehouse operations, and delivery services. As an owner/operator of a construction and remodeling company, I managed projects, worked directly with customers, handled scheduling and materials, and performed hands-on construction and remodeling work. I also have experience as a forklift driver, safely unloading trucks, moving materials, and maintaining an organized work area.
As a DoorDash delivery driver, I developed strong time-management, customer-service, navigation, and logistical skills while completing deliveries efficiently and safely.
OWNER/OPERATOR at LLC CONTRACTOR DM (2025-03 – Present)
As the owner/operator of a construction and remodeling company, I managed daily operations, including estimating projects, scheduling jobs, purchasing materials, supervising crews and subcontractors, and communicating with customers. I performed and oversaw remodeling, renovation, painting, drywall, carpentry, flooring, and general construction work while ensuring projects were completed safely, on time, and to customer specifications. I was also responsible for budgeting, invoicing, quality control, and maintaining customer relationships.
FORKLIFT DRIVER at RUSS DEVIS (2024-05 – 2025-02)
Operated a forklift to safely and efficiently unload produce trucks and move pallets throughout the warehouse. Loaded and unloaded deliveries, organized products in designated storage areas, inspected pallets and merchandise for damage, and maintained a safe and clean work environment. Worked efficiently to meet delivery and production schedules while following all safety procedures.
DASHER at DOORDASH (2023-06 – Present)
Provided reliable food delivery services through DoorDash, picking up customer orders from restaurants and delivering them safely and on time. Used navigation and delivery apps to manage routes, communicated professionally with customers and restaurant staff, and maintained a high level of customer service. Managed multiple deliveries efficiently while ensuring orders were handled carefully and accurately.
HIGH SCHOOL DIPLOMA – JESUS FERNANDEZ (2019-07)